BREAD AND CHEESE RED WINE
Who drinks it | You, with your Friends
Hour | Some things in life don’t need to be scheduled
Flavour | Pleasant
Goes well with… Laughter
Bread and Cheese red goes with moments where time doesn’t seem to go by, in which friends arrive and occupy their places amongst toasts and lively and fun conversations, accompanied by the taste of grapes.
Classification | Tejo Regional Wine
Type | rede wine
Volume | 13%
Soil | Schistose
Winemaking | Each variety harvested separately, destemmed, crushed, temperature-controlled alcoholic fermentation (22- 25ºC) in stainless steel tanks, pressed, followed by malolactic fermentation in stainless steel tanks. With 30% oak-aged wine added to the final blend to give it a little more structure. After bottling, the wine aged 3 months in the bottle
Color | Intense ruby
Bouquet | In the nose, it is intense, showing its youth through the presence of fruity aromas
Taste | In the mouth, it reveals a deep, appellative and round attack, in balance with its natural freshness
Aftertaste | The tasting ends with a smooth and pleasant finish
Food Pairing | Bread&Cheese is the perfect match for cheese-centric dishes, enhancing their flavors with its robust structure and balanced acidity. From cheese platters to creamy pasta and cheesy appetizers like stuffed mushrooms, it elevates every bite. Pair it with your favorite cheese-focused recipes for an exceptional dining experience.
Wine Architect
- Syrah 40%
- Touriga Nacional 40%
- Castelão 20%